Artisanal Pasta
A traditional Gragnano specialty, this thick, hollow-center pasta is crafted from high-protein durum wheat, bronze-extruded for a porous texture that holds sauce beautifully, and slowly dried for a perfectly al dente bite.
Features:
- Bucatini pasta
- Durum wheat semolina
- Made in Italy
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Ingredients: durum wheat semolina, water.
