Caramel Chocolates
Rich browned butter caramels are dipped in 70% organic, Fair Trade dark chocolate and finished with flaky Alaskan sea salt for an irresistible balance of buttery depth, bittersweet cocoa, and just the right touch of sweetness.
Features:
- 71% Dark Chocolate
- Infused with authentic Vermont maple syrup
- Organic
- Gluten-Free
- Fair trade, Locally sourced, No added hormones, No added nitrates or nitrites, No antibiotics, No artificial sweeteners, No preservatives, Non-GMO
- 2 oz
- Made in the USA
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Ingredients: Organic cane sugar, organic, fair trade 70% chocolate, (organic, fair trade: cocoa beans, cane sugar, cocoa butter, vanilla extract), Vermont heavy cream, Vermont salted butter, organic tapioca syrup, Alaska Pure sea salt.
Made in the United States
